First insights into the role of vrf, a newly characterized gene of Salmonella Typhimurium

Salmonella Typhimurium is an important pathogen responsible for causing food-borne disease. This bacterium carries conserved virulence factors involved in the process of infection, allowing survival, replication and invasion inside the host cell in order to cause the disease. In this study, researchers from Dr. Jordi Vila’s group at the Barcelona Institute for Global Health (ISGlobal)-…